Sunday, 12 January 2014

Creamy green Persimmon Smoothie - super delicious -super healthy

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This smoothie is great for breakfast, an afternoon snack or if you feel like something creamy and sweet anytime.

What I love about mixing bananas and avocados in a smoothie is, that the smoothie gets perfectly creamy! It's the perfect mix! The sweetness  of the banana and its texture complements perfectly with that of an avo. Just heavenly.

This time I've added Persimmon I bought at borough markets. I love persimmons. Try them if you don't know them! They also make excellent Sorbet. You can do that with the blender too. I will post a recipe for that soon.


     
It's a healthy food combination too as avo and bananas can be put together without problems. Read this post about optimal food combinations for your health. You can add nut milks as it's neutral, although it won't need it.
I prefer this smoothie without.
Don't add any proteins to this mixture (like protein powders or whole nuts or seeds) as Persimmon is a fruit and fruit should not be eaten with anything other than fruit or greens. If that confuses you, read my post about food combining.
Both banana and Avo are exemptions and also count as fruit. This is why this combo is fine.

For my Persimmon super power smoothie, one glass of it you'll need:

- 1 big beautiful glass
- half a cup of filtered water
- half small avo
- some staranise and clove if you like.. or nutmeg (I like their flavours and cloves are one of the highest antioxidant foods out there! Be careful with them as they are super bitter. Make sure you grind them well)
- 1 Persimmon
- some spirulina (not too much here again, as Spirulina does not taste great!)
- Baby spinach
- a little Himalayan pink Salt
- half frozen banana (I use a frozen Banana as I like to keep the temperature of the smoothie down. Instead of the frozen banana you can always use a normal banana and use ice instead of the water mentioned above)

Start with the water(or ice), star anise and clove, spinach, frozen banana put everything into the blender start low speed and end up with high speed, add the rest of the ingredients.

Pour into your glass when everything is perfectly blended and smooth.

Enjoy.




It's soo yummy !




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